1. Rodent Prevention From the Source in Food Establishments

    Rodent Prevention From the Source in Food Establishments

  2. Safe Food — Incentive Scheme for Hygiene Self-Inspection

    Safe Food — Incentive Scheme for Hygiene Self-Inspection

  3. Stringent Control Over Meat Quality and Ensure Adequate Hygiene Management

    Stringent Control Over Meat Quality and Ensure Adequate Hygiene Management

  4. Hygiene Guidelines on Supply of Meal Boxes with Mixed Dishes (Poster)

    Hygiene Guidelines on Supply of Meal Boxes with Mixed Dishes (Poster)

  5. Use of Refrigeration and Freezing Equipment

    Use of Refrigeration and Freezing Equipment

  6. Establishments of Takeaway Activities are Required to Register Operate in Compliance with the Law and Show the Certificate

    Establishments of Takeaway Activities are Required to Register Operate in Compliance with the Law and Show the Certificate

  7. Establishments of Takeaway Activities are Required to Register Operate in Compliance with the Law and Show the Certificate (Poster)

    Establishments of Takeaway Activities are Required to Register Operate in Compliance with the Law and Show the Certificate (Poster)

  8. Registration System for Establishments of Takeaway Activities

    Registration System for Establishments of Takeaway Activities

  9. Let’s Learn About: Pesticide Residues

    Let’s Learn About: Pesticide Residues

  10. Important Notes for Delivery of Takeaway Food

    Important Notes for Delivery of Takeaway Food

  11. Food Safety Talk for Takeaway Delivery Service

    Food Safety Talk for Takeaway Delivery Service

  12. Talk on Basic Food Safety Principles for Campus Foodservice

    Talk on Basic Food Safety Principles for Campus Foodservice

  13. Food Hygiene Supervision Course

    Food Hygiene Supervision Course

  14. Food Safety and Environmental Hygiene Advanced Course

    Food Safety and Environmental Hygiene Advanced Course

  15. Food Safety and Environmental Hygiene Basic Course

    Food Safety and Environmental Hygiene Basic Course

  16. Supportive Services for Food Industry - On-the-job Training Programs

    Supportive Services for Food Industry - On-the-job Training Programs

  17. Food Information Station

    Food Information Station

  18. Food Safety Reminders

    Food Safety Reminders

  19. Safe Preparation of Eggs and Egg Products

    Safe Preparation of Eggs and Egg Products

  20. Eat Chicken Eggs Without Worries

    Eat Chicken Eggs Without Worries

  21. Enjoy Mooncakes Safely at Mid-Autumn Festival

    Enjoy Mooncakes Safely at Mid-Autumn Festival

  22. Enjoy Zongzi Safely in Dragon Boat Festival

    Enjoy Zongzi Safely in Dragon Boat Festival

  23. Safely Have a Barbecue

    Safely Have a Barbecue

  24. Enjoy Hot-Potting Safely

    Enjoy Hot-Potting Safely

  25. Buy Meat Without Worries

    Buy Meat Without Worries

  26. Enjoy Poon Choi Without Worries

    Enjoy Poon Choi Without Worries

  27. Get a Clear Understanding of Food Safety Risks Associated with Online Shopping

    Get a Clear Understanding of Food Safety Risks Associated with Online Shopping

  28. Shopping for Food Through Online Platforms or Surrogate Purchasing Agencies

    Shopping for Food Through Online Platforms or Surrogate Purchasing Agencies

  29. How to Use Refrigerator Correctly

    How to Use Refrigerator Correctly

  30. Method of Washing Fruits and Vegetables

    Method of Washing Fruits and Vegetables

  31. Food Handling (Poster)

    Food Handling (Poster)

  32. Food Storage and Display (Poster)

    Food Storage and Display (Poster)

  33. Thawing Food Properly (Poster)

    Thawing Food Properly (Poster)

  34. Wash Your Hands Correctly to Remove Bacteria (Sticker)

    Wash Your Hands Correctly to Remove Bacteria (Sticker)

  35. Properly Washing Your Hands to Eliminate Bacteria

    Properly Washing Your Hands to Eliminate Bacteria

  36. 5 Keys to Food Safety in ABCDE

    5 Keys to Food Safety in ABCDE

  37. Food Safety Law - Crime of the Production and Operation of Harmful Food

    Food Safety Law - Crime of the Production and Operation of Harmful Food

  38. Food Safety Law - Administrative Violations

    Food Safety Law - Administrative Violations

  39. Safeguarding Food Safety

    Safeguarding Food Safety