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  3. Food Safety Educational Publications
  4. Leaflet
  1. Personal Protective Precautions - For Cold-Chain Food Workers
  2. Epidemic Prevention - 6 Tips for Dining in Food Establishments (Poster)
  3. Enjoy Mooncakes Safely at Mid-Autumn Festival
  4. Guide on Hygiene Practices - Defrosting Food
  5. Getting to Know Food Safety Standards in Macao
  6. Food Safety Standards in Force
  7. Enjoy Zongzi Safely in Dragon Boat Festival
  8. Food Safety Reminders (Stickers)
  9. 【Be a Smart Consumer】Note for Ordering Food Delivery
  10. Method of Washing Fruits and Vegetables
  11. Safely Have a Barbecue
  12. Enjoy Hot-Potting Safely
  13. Food Information Station
  14. Get a Clear Understanding of Food Safety Risks Associated with Online Shopping
  15. Buy Meat Without Worries
  16. Guide on Hygiene Practices - Food Transport
  17. Guide on Hygiene Practices - Food Safety of School Meals
  18. Guide on Hygiene Practices - Using Online Food Ordering Platforms and Providing Food Delivery Service (F&B Industry)
  19. Guide on Hygiene Practices - Display and Sale of Food in the Street
  20. Guide on Hygiene Practices - Food Souvenirs: Jerky
  21. Guide on Hygiene Practices - Siu-mei (Roasted Meat) and Lo-mei (Food Braised in Soy Sauce) Meat Products
  22. Guide on Hygiene Practices - Sushi and Sashimi
  23. Guide on Hygiene Practices - Ready to drink Beverages and Edible Ice
  24. Guide on Hygiene Practices - Online Food Ordering and Takeaway Food Delivery Service
  25. Guidelines on Hygiene Practices for Food Shows and Expositions
  26. Food Storage and Display (Poster)
  27. Food Handling (Poster)
  28. Thawing Food Properly (Poster)
  29. 5 Keys to Safer Food