Title INS No.* E Number* CNS No.*
Ablmoschus manihot gum --- --- 20.019
Acesulfame potassium 950 E950 19.011
Acetic acid (Glacial) 260 E260 01.107
Acetic and fatty acid esters of glycerol (Acetylated mono- and diglycerides) 472a E472a 10.027
Acetylated distarch adipate 1422 E1422 20.031
Acetylated distarch phosphate 1414 E1414 20.015
Acetylated oxidized starch 1451 E1451 ---
Acid-treated starch 1401 E1401 20.032
Acorn shell brown --- --- 08.126
Adipic acid 355 E355 01.109
Agar 406 E406 20.001
L-alanine 639 --- 12.006
Alginic acid 400 E400 ---
Alitame 956 --- 19.013
Alkaline treated starch 1402 E1402 ---
Allura red AC (Allura red AC aluminum lake) 129 E129 08.012
Aluminium ammonium sulphate 523 E523 06.005
Aluminium potassium sulphate 522 E522 06.004
Aluminium silicate 559 E559 ---
Amaranth (Amaranth aluminum lake) 123 E123 08.001
Ammonium acetate 264 E264 ---
Ammonium alginate 403 E403 ---
Ammonium carbonate 503(i) E503(i) ---
Ammonium chloride 510 E510 ---
Ammonium hydrogen carbonate 503(ii) E503(ii) 06.002
Ammonium hydroxide 527 E527 ---
Ammonium lactate 328 --- ---
Ammonium polyphosphate 452(v) --- ---
Ammonium salts of phosphatidic acid (Ammonium phosphatides) 442 E442 10.033
Amylases 1100 --- 11.003
Annatto extracts 160b E160b 08.144
Anthocyanins 163 E163 ---
Antioxidant of bamboo leaves (AOB) --- --- 04.019
Antioxidant of glycyrrhiza --- --- 04.008
Artemisia gum (Sa-hao seed gum) --- --- 20.037
Ascorbic acid 300 E300 04.014
Ascorbyl palmitate 304 E304(i) 04.011
Ascorbyl stearate 305 E304(ii) ---
Aspartame 951 E951 19.004
Azodicarbonamide 927a E927 13.004
Basella rubra red --- --- 08.121
Beeswax 901 E901 ---
Beet red 162 E162 08.101
Benzoic acid 210 E210 17.001
Benzoyl peroxide 928 --- 13.001
Black bean red --- --- 08.114
Black currant extract 163(iii) --- ---
Black currant red --- --- 08.122
Bleached starch 1403 E1403 ---
Bone phosphate 542 --- ---
Brilliant blue FCF (Brilliant blue aluminum lake, Brillant blue FD&C No.1) 133 E133 08.007
Bromelain 1101(iii) --- ---
Buddleia yellow (Mi-mong yellow) --- --- 08.139
Butadiene-styrene rubber --- --- 07.002
Butylated hydroxyanisole (BHA) 320 E320 04.001
Butylated hydroxytoluene(BHT) 321 E321 04.002
Caffeine --- --- 00.007
Calcium 5’-guanylate 629 E629 ---
Calcium 5’-inosinate 633 E633 ---
Calcium 5’-ribonucleotides 634 E634 ---
Calcium acetate 263 E263 ---
Calcium alginate 404 E404 ---
Calcium aluminium silicate 556 E556 ---
Calcium ascorbate 302 E302 04.009
Calcium benzoate 213 E213 ---
Calcium carbonate 170(i) E170 13.006
Calcium chloride 509 E509 18.002
Calcium citrates 333 E333 ---
Calcium cyclamate 952(ii) E952 ---
Calcium dihydrogen diphosphate 450(vii) E450(vii) ---
Calcium disodium ethylene diamine tetra acetate 385 E385 ---
Calcium ferrocyanide 538 E538 ---
Calcium gluconate 578 E578 ---
Calcium glutamate (D, L-) 623 E623 ---
Calcium hydrogen sulphite 227 E227 ---
Calcium hydroxide 526 E526 01.202
Calcium lactate 327 E327 01.310
Calcium malate (D, L-) 352(ii) E352(i) ---
Calcium oxide 529 E529 ---
Calcium peroxide 930 --- 13.007
Calcium polyphosphate 452(iv) E452(iv) ---
Calcium propionate 282 E282 17.005
Calcium saccharin 954(ii) E954 ---
Calcium silicate 552 E552 ---
Calcium sorbate 203 E203 ---
Calcium stearate 470 --- 10.039
Calcium stearoyl lactylate 482(i) E482 10.009
Calcium sulphate 516 E516 18.001
Candelilla wax 902 E902 ---
Canthaxanthin 161g E161g ---
Capryl monoglyceride --- --- 17.031
Caramel colour, class I – plain (Caramel I - plain) 150a E150a 08.108
Caramel colour, class II – caustic sulphite process (Caramel II – caustic sulphite process) 150b E150b ---
Caramel colour, class III - ammonia process (Caramel III – ammonia process) 150c E150c 08.110
Caramel colour, class Ⅳ -ammonia sulphite process (Caramel IV – sulphite ammonia process) 150d E150d 08.109
Carbon dioxide 290 E290 17.014 17.015 17.016 17.017
Carmines (Carmine cochineal) 120 E120 08.145
Carmoisine (Azorubine) 122 E122 08.013
Carnauba wax 903 E903 14.008
Carob bean gum 410 E410 20.023
Carotenes 160a E160a ---
β-carotenes (Blakeslea trispora) 160a(iii) --- ---
β-carotenes (synthetic) 160a(i) E160a(ii) 08.010
Carotenes, Natural Extracts (β-carotenes, vegetable) 160a(ii) E160a(ii) 08.010
β-Apo-8’-carotenal 160e E160e ---
β-Apo-8’-carotenoic Acid, Methyl or Ethyl Ester 160f E160f ---
Carrageenan 407 E407 20.007
Carthamus yellow (Carthamins yellow, Safflower yellow) --- --- 08.103
Casein calcium peptide(CCP) --- --- 00.015
Casein phosphopeptides (CPP) --- --- 00.016
Castor oil 1503 --- ---
Chilli orange (Paprika orange) --- --- 08.107
Chitin --- --- 20.018
Chlorine 925 E925 ---
Chlorine dioxide (Stabilized chlorine dioxide, Stabilized chlorine dioxide solution) 926 E926 17.028
Chlorophyll 140 E140(i) ---
Chlorophyllins copper complexes, sodium and potassium salts 141(ii) E141(ii) 08.009
Chlorophylls, copper complexes 141(i) E141(i) ---
Choline salts and esters 1001 --- ---
Cinnamaldehyde --- --- 17.012
Citric acid 330 E330 01.101
Citric and fatty acid esters of glycerol 472c E472c 10.032
Cocoa husk pigment --- --- 08.118
Coreopsis yellow --- --- 08.113
Cowberry red --- --- 08.105
Curcumin 100(i) E100 08.132
Curdlan 424 --- 20.042
Cyclamates (Cyclamic acid – and sodium, potassium, calcium salts) 952 E952 ---
Cyclamic acid 952(i) E952 ---
alpha-Cyclodextrin 457 --- ---
beta-Cyclodextrin 459 E459 20.024
gamma-Cyclodextrin 458 --- ---
L-Cysteine and its hydrochlorides-sodium and potassium salts 920 E920 13.003
Deacetylated chitin (Chitosan) --- --- 20.026
Dehydroacetic acid 265 --- 17.009(i)
Dextranase --- --- 11.006
Dextrins, white and yellow roasted starch 1400 --- ---
Diacetyl tartaric acid esters of mono- and diglycerides (DATEM) (Diacetyltartaric and fatty acid esters of glycerol) 472e E472e 10.010
Diammonium orthophosphate 342(ii) --- ---
Dicalcium diphosphate 450(vi) E450(vi) ---
Dicalcium orthophosphate (Calcium hydrogen phosphate) 341(ii) E341(ii) 06.006
2, 4-Dichlorophenoxy acetic acid --- --- 17.027
Dilauryl thiodipropionate 389 --- 04.012
Dimagnesium orthophosphate 343(ii) E343(ii) ---
Dimethyl dicarbonate 242 E242 17.033
Diphenyl ether (Diphenyl oxide) --- --- 17.022
Dipotassium 5’-guanylate 628 E628 ---
Dipotassium 5’-inosinate 632 E632 ---
Dipotassium orthophosphate (Dipotassium hydrogen phosphate) 340(ii) E340(ii) 15.009
Dipotassium tartrate 336(ii) 336(ii) ---
Disodium diphosphate (Sodium acid pyrophosphate, Disodium dihydrogen pyrophosphate) 450(i) E450(i) 15.008
Disodium ethylene-diamine- tetra-acetate 386 --- 18.005
Disodium hydrogen phosphate (Disodium Orthophosphate) 339(ii) E339(ii) 15.006
Disodium 5’-guanylate 627 E627 12.002
Disodium 5’-inosinate 631 E631 12.003
Disodium 5’-ribonucleotides 635 E635 12.004
Disodium stannous citrate --- --- 18.006
Disodium succinate 364(ii) --- 12.005
Disodium tartrate 335(ii) 335(ii) ---
Distarch phosphate 1412 E1412 20.034
Dodecyl dimethyl benzyl ammonium bromide --- --- 17.026
DSA-5 --- --- 03.002
Emulsifying silicon oil --- --- 03.001
Enzyme treated starches 1405 --- ---
Erythritol 968 E968 19.018
Erythrosine, Erythrosine aluminum lake 127 E127 08.003
Ethoxyquin 324 --- 17.010
Ethyl cellulose 462 E462 ---
Ethyl p-hydroxybenzoate 214 E214 17.007
Ethyl hydroxyethyl cellulose 467 --- ---
Fast green FCF 143 E143 ---
Fenugreek gum --- --- 20.035
Ferric ammonium citrate 381 E381 ---
Ferrous gluconate 579 E579 16.203
Ferrous lactate 585 E585 16.202
Formic acid 236 E236 ---
Fumaric acid 297 E297 01.110
Funoran (Gloiopeltis furcata) --- --- 20.040
Galactomannan --- --- 00.014
Gardenia blue 165 --- 08.123
Gardenia yellow 164 --- 08.112
Gelatin 428 --- 20.002
Gellan gum 418 E418 20.027
Gleditsia sinenis lam gum --- --- 20.029
Glucoamylase --- --- 11.004
Glucono-δ-lactone 575 E575 18.007
Glucose oxidase from Aspergillus niger var.) 1102 --- ---
L(+) -Glutamic acid 620 E620 ---
Glutaraldehyde --- --- 17.025
Glycerol (Glycerine) 422 E422 15.014
Glycerol esters of partially hydrogenated wood rosin (Glycerol ester of hydrogenated rosin) --- --- 10.013
Glycerol esters of wood rosin 445 E445 10.012
Glycine 640 E640 12.007
Glycyrrhiza, ammonium glycyrrhizinate, monopotassium & tripotassium glycyrrhizinate 958 --- 19.009, 19.012, 19.010
Grape skin extract 163(ii) E163 08.135
Green S 142 E142 ---
Gromwell pigment (Gromwell red) --- --- 08.140
Guaiac resin 314 --- ---
Guanylic acid, 5’- 626 E626 ---
Guar gum 412 E412 20.025
Gum arabic (Acacia gum) 414 E414 20.008
Hexamethylene tetramine 239 E239 ---
4-Hexylresorcinol 586 E586 04.013
Hippophae rhamnoides yellow --- --- 08.124
Hydrochloric acid 507 E507 01.108
Hydrogen peroxide --- --- 17.020
Hydroxypropyl cellulose 463 E463 ---
Hydroxypropyl distarch phosphate 1442 E1442 20.016
Hydroxypropyl methyl cellulose 464 E464 20.028
Hydroxypropyl starch 1440 E1440 20.014
Ice structuring protein --- --- 00.020
Immobilized glucose isomerase preparation --- --- 11.002
Indigotine (Indigo carmine), Indigotine aluminum lake 132 E132 08.008
Inosinic acid (5’-Inosinic acid) 630 E630 ---
Insoluble polyvinylpyrrolidone 1202 E1202 18.008
Iron oxide, black 172(i) E172 08.014
Iron oxide, red 172(ii) E172 08.015
Iron oxide, yellow 172(iii) E172 ---
Isoascorbic acid (Erythorbic acid) 315 E315 04.004
Isomalt (Isomaltitol) 953 E953 ---
Isomerized lactose syrup --- --- 00.003
Isopropyl citrates 384 --- ---
Jujube pigment --- --- 08.133
Karaya gum 416 E416 ---
Konjac flour 425 E425 ---
Lac dye red (Lac red) --- --- 08.104
Lactic acid (L-, D- and DL-) 270 E270 01.102
Lactic and fatty acid esters of glycerol 472b E472b 10.031
Lactitol 966 E966 19.014
Lactoferrin --- --- 00.019
Lauric acid --- --- 00.011
Lecithin (Phospholipid) 322 E322 04.010
Licorice root --- --- 19.009
Licorice root antioxidant --- --- 04.008
Linseed gum --- --- 20.020
Lipase 1104 --- ---
Lo-Han-Kuo extract --- --- 19.015
Lutein 161b E161b ---
Lycopene 160d E160d ---
Lysozyme 1105 E1105 ---
Magnesium carbonate 504(i) E504(i) 13.005
Magnesium chloride 511 E511 18.003
Magnesium gluconate 580 --- ---
Magnesium glutamate 625 E625 ---
Magnesium hydrogen carbonate 504(ii) E504(ii) ---
Magnesium hydroxide 528 E528 ---
Magnesium lactate, (DL-) 329 --- ---
Magnesium oxide 530 E530 ---
Magnesium silicate 553(i) E553a(i) ---
Magnesium stearate 470 --- 02.006
Maize yellow (Corn yellow) --- --- 08.116
Malic acid, (DL-) 296 E296 01.104
Maltitol and maltitol syrup 965 E965 19.005
Maltol 636 --- ---
Mannitol (D-mannitol) 421 E421 19.017
Mesona chinensis benth extract --- --- 18.009
Metatartaric acid 353 E353 01.105
Methyl cellulose 461 E461 ---
Methyl ethyl cellulose 465 E465 ---
Methyl p-hydroxybenzoate 218 E218 17.032
Microcrystalline cellulose 460(i) E460(i) 02.005
Microcrystalline wax 905c(i) E905 ---
Mineral oil (high viscosity) 905d --- ---
Mineral oil (medium & low viscosity, class I) 905e --- ---
Mineral oil, white (Liquid paraffin) 905a --- 14.003
Mixed tocopherols concentrate 306 E306 ---
Modified soybean phospholipid --- --- 10.019
Monascus red --- --- 08.120
Monoammonium glutamate, L- 624 E624 ---
Monoammonium glycyrrhizinate --- --- 19.012
Monoammonium orthophosphate (Ammonium digydrogen phosphate) 342(i) --- ---
Monocalcium orthophosphate (Calcium dihydrogen phosphate) 341(i) E341(i) 15.007
Mono(di, tri) glycerides [mono(di, tri) glyerides of fatty acids] 471 E471 10.006
Monomagnesium phosphate 343(i) E343(i) ---
Monopotassium glutamate, L- 622 E622 ---
Monopotassium glycyrrhinate --- --- 19.010
Monopotassium orthophosphate (Potassium dihydrogen phosphate) 340(i) E340(i) 15.010
Monopotassium tartrate 336(i) E336(i) ---
Monosodium glutamate, L- (MSG) 621 E621 12.001
Monosodium orthophosphate (Sodium dihydrogen phosphate) 339(i) E339(i) 15.005
Monosodium tartrate 335(i) E335(i) ---
Monostarch phosphate 1410 E1410 ---
Morpholine fatty acid salt (fruit wax) --- --- 14.004
Mulberry red --- --- 08.129
β-Naphthol --- --- 17.021
Natamycin (Pimaricin) 235 E235 17.030
Natural amaranthus red --- --- 08.130
Nature red --- --- 08.127
Neotame 961 --- 19.019
New red (New red aluminium lake) --- --- 08.004
Nisin 234 E234 17.019
Nitrogen 941 E941 ---
Nitrous oxide 942 E942 ---
Octyl and decyl glycerate (Glyceryl caprylate-caprate) --- --- 10.018
Octylphenol polyoxyethylene --- --- 14.006
Orange yellow --- --- 08.143
Ortho-phenylphenol 231 E231 ---
Oxidized hydroxypropyl starch --- --- 20.033
Oxidized starch 1404 E1404 20.030
Oxystearin 387 --- 00.017
Palatinose (Isomaltulose) --- --- 19.003
Papain 1101(ii) --- 11.001
Paprika oleoresin 160c E160c 00.012
Paprika orange --- --- 08.107
Paprika red --- --- 08.106
Paraffin wax 905c(ii) --- 14.002
Peanut-skin red --- --- 08.134
Pectinase --- --- 11.005
Pectins 440 E440 20.006
Pentaerythritol ester of wood rosin --- --- 14.005
Pentapotassium triphosphate 451(ii) E451(ii) ---
Pentasodium triphosphate (Sodium tripolyphosphate) 451(i) E451(i) 15.003
4-Phenyl phenol --- --- 17.024
Phosphated distarch phosphate 1413 E1413 20.017
Phosphoric acid (Orthophosphoric acid) 338 E338 01.106
Phytic acid (Inositol hexaphosphoric acid), Sodium phytate --- --- 04.006
Polydextrose (Polydextroses A and N) 1200 E1200 20.022
Polydimethylsiloxane (Dimethyl polysiloxane) 900a E900 03.007
Polyethylene glycol 1521 --- 14.012
Polyglycerol esters of fatty acids (Polyglycerol monostearate, Polyglycerol monooleate) 475 E475 10.022
Polyglycerol polyricinoleate (PGPR ) (Polyglycerol esters of interesterified ricinoleic acid) 476 E476 10.029
Polyglycitol syrup 964 --- ---
Polyoxyethylene polyoxypropylene amine ether (BAPE) --- --- 03.004
Polyoxyethylene polyoxy propylene pentaerythritol ether (PPE) --- --- 03.003
Polyoxyethylene (20) sorbitan monolaurate (Polysorbate 20) 432 E432 10.025
Polyoxyethylene (20) sorbitan monopalmitate (Polysorbate 40) 434 E434 10.026
Polyoxyethylene (20) sorbitan monostearate (Polysorbate 60) 435 E435 10.015
Polyoxyethylene (20) sorbitan monooleate (Polysorbate 80) 433 E433 10.016
Polyoxyethylene (20) sorbitan tristearate (Polysorbate 65) 436 E436 ---
Polyoxyethylene xylitan monostearate --- --- 10.017
Polyoxypropylene glycerol ether (GP) --- --- 03.005
Polyoxypropylene oxyethylene glycerol ether (GPE) --- --- 03.006
Polyphosphates 452 E452 ---
Polyvinyl acetate --- --- 07.001
Polyvinyl alcohol 1203 --- 14.010
Polyvinylpyrrolidone 1201 E1201 ---
Ponceau 4R(Ponceau 4R aluminum lake, Cochineal red A) 124 E124 08.002
Potassium acetates 261 E261 ---
Potassium alginate 402 E402 20.005
Potassium ascorbate 303 --- ---
Potassium benzoate 212 E212 ---
Potassium bisulphite 228 E228 ---
Potassium bitartrate 336 E336 06.007
Potassium carbonate 501(i) E501(i) 01.301
Potassium chloride 508 E508 00.008
Potassium citrates 332 E332 ---
Potassium dihydrogen citrate (Monopotassium citrate) 332(i) E332(i) ---
Potassium ferrocyanide 536 E536 02.001
Potassium gluconate 577 E577 ---
Potassium hydrogen carbonate 501(ii) E501(ii) 01.307
Potassium hydrogen malate 351(i) --- ---
Potassium hydroxide 525 E525 01.203
Potassium inosinate (Dipotassium 5’-inosinate) 632 E632 ---
Potassium lactate 326 E326 15.011
Potassium malate 351(ii) E351 ---
Potassium metabisulphite 224 E224 05.002
Potassium nitrate 252 E252 09.003
Potassium nitrite 249 E249 09.004
Potassium permanganate --- --- 00.001
Potassium phosphates 340 E340 ---
Potassium polyphosphate 452(ii) E452(ii) ---
Potassium propionate 283 E283 ---
Potassium saccharin 954(iii) E954 ---
Potassium sodium tartrate 337 E337 ---
Potassium sorbate 202 E202 17.004
Potassium stearate 470(i) E470a 10.028
Potassium sulphates 515 E515 ---
Potassium sulphite 225 --- ---
Powdered cellulose 460(ii) E460(ii) ---
Processed eucheuma seaweed (PES) 407a E407a ---
Propane 944 E944 ---
Propionic acid 280 E280 17.029
Propyl gallate (PG) 310 E310 04.003
Propyl p-hydroxybenzoate 216 E216 17.008
Propylene glycol 1520 E1520 18.004
Propylene glycol alginate 405 E405 20.010
Propylene glycol esters of fatty acids 477 E477 10.020
Protease (A. Oryzae var.) 1101(i) --- ---
Pullulan 1204 E1204 14.011
Quillaia extracts 999 E999 ---
Quillaia extract type I 999(i) --- ---
Quillaia extract type II 999(ii) --- ---
Quinoline yellow 104 E104 08.016
Radish red --- --- 08.117
Red kojic rice --- --- 08.119
Red rice red --- --- 08.111
Riboflavin 5’-phosphate sodium 101(ii) --- ---
Riboflavin 101(i) E101(i) ---
Riboflavin (Bacillus subtilis) 101(iii) --- ---
Rosa laevigata michx brown --- --- 08.131
Roselle red (Hibiscetin) --- --- 08.125
Rosemary extract --- --- 04.017
Saccharin 954(i) --- ---
Saccharins (and sodium, postassium, calcium salts) 954 E954 ---
Salts of fatty acids (with base Al, Ca, Na, Mg, K and NH4) 470 E470a ---
Salts of myristic, palmitic & stearic acids with ammonia, calcium, potassium and sodium 470(i) --- ---
Salts of oleic acid with calcium, potassium and sodium 470(ii) --- ---
Secondary butyl amine --- --- 17.011
Sesbania gum (Tian Jing gum) --- --- 20.021
Shellac 904 E904 14.001
Silicon dioxide (amorphous) 551 E551 02.004
Silicone oil, emulsifying --- --- 03.001
Sodium acetate 262(i) E262(i) 00.013
Sodium alginate 401 E401 20.004
Sodium aluminosilicate 554 E554 02.002
Sodium ascorbate 301 E301 ---
Sodium benzoate 211 E211 17.002
Sodium bicarbonate (Sodium hydrogen carbonate) 500(ii) E500(ii) 06.001
Sodium calcium polyphosphate 452(iii) E452(iii) ---
Sodium carbonates 500 E500 ---
Sodium carbonate 500(i) E500(i) 01.302
Sodium carboxymethyl cellulose (Cellulose gum) 466 E466 20.003
Sodium carboxymethyl cellulose, cross-linked (Cross-linked cellulose gum) 468 E468 ---
Sodium carboxymethyl celluose, enzymatically hydrolyzed (Cellulose gum, enzymatically hydrolyzed) 469 E469 ---
Sodium carboxymethyl starch --- --- 20.012
Sodium caseinate --- --- 10.002
Sodium citrates 331 E331 ---
Sodium cyclamate 952(iv) E952 19.002
Sodium dehydroacetate 266 --- 17.009(ii)
Sodium diacetate 262(ii) E262(ii) 17.013
Sodium dihydrogen citrate (Monosodium citrate) 331(i) E331(i) 01.306
Sodium ethyl p-hydroxybenzoate 215 E215 ---
Sodium ferrocyanide 535 E535 02.008
Sodium fumarates 365 --- ---
Sodium gluconate 576 E576 ---
Sodium hydrogen malate 350(i) E350(ii) ---
Sodium hydrogen sulphite (Sodium Bisulfite) 222 E222 05.006
Sodium hydrosulphite (Sodium hyposulfite) --- --- 05.005
Sodium hydroxide 524 E524 01.201
Sodium isoascorbate 316 E316 04.018
Sodium lactate 325 E325 15.012
Sodium malate 350(ii) E350(i) ---
Sodium metabisulphite 223 E223 05.003
Sodium methyl p-hydroxybenzoate 219 E219 ---
Sodium nitrate 251 E251 09.001
Sodium nitrite 250 E250 09.002
Sodium 2-phenylphenol --- --- 17.023
Sodium o-phenylphenol (Sodium ortho-phenylphenol) 232 E232 ---
Sodium polyacrylate --- --- 20.036
Sodium polyphosphate (Sodium hexametaphosphate) 452(i) E452(i) 15.002
Sodium propionate 281 E281 17.006
Sodium propyl p-hydroxybenzoate 217 E217 ---
Sodium saccharin 954(iv) E954 19.001
Sodium sesquicarbonate 500(iii) E500(iii) 01.305
Sodium sorbate 201 --- ---
Sodium starch phosphate --- --- 20.013
Sodium stearoyl lactylate 481(i) E481 10.011
Sodium sulphates 514 E514 ---
Sodium sulphite 221 E221 05.004
Sodium thiosulphate 539 --- ---
Sorbic acid 200 E200 17.003
Sorbitan monolaurate (Span 20) 493 E493 10.024
Sorbitan monooleate (Span 80) 494 E494 10.005
Sorbitan monopalmitate(Span 40) 495 E495 10.008
Sorbitan monostearate (Span 60) 491 E491 10.003
Sorbitan tristearate (Span 65) 492 E492 10.004
Sorbitol and sorbitol syrup 420 E420 19.006
Sorghum red (Kaoliang colour) --- --- 08.115
Spirulina blue (algae blue, lina blue) --- --- 08.137
Stannous chloride 512 E512 ---
Starch acetate 1420 E1420 20.039
Starch aluminum octenylsuccinate --- --- 20.038
Starch sodium octenyl succinate 1450 E1450 10.030
Stearic acid (Octadecanoic acid) 570 --- 14.009
Stearyl citrate 484 --- ---
Stevioside 960 --- 19.008
Succinic Acid 363 E363 ---
Succinylated monoglycerides 472g --- 10.038
Sucralose (Trichlorogalactosucrose) 955 E955 19.016
Sucrose acetate isobutyrate 444 E444 10.014
Sucrose esters of fatty acids 473 E473 10.001
Sulphur(Sulfur) --- --- 05.007
Sulphur dioxide 220 E220 05.001
Sunset yellow FCF (Orange yellow S, Sunset yellow aluminum lake) 110 E110 08.006
Talc 553(iii) E553b 02.007
Tamarind gum (Tamarind polysaccharide gum) --- --- 20.011
Tanoak brown --- --- 08.128
Tara gum 417 E417 20.041
Tartaric acid (L(+)-) 334 E334 01.103
Tartrazine (Tartrazine aluminum lake) 102 E102 08.005
Tea green pigment --- --- 08.142
Tea polyphenols (TP) --- --- 04.005
Tea yellow pigment --- --- 08.141
Tertiary butylhydroquinone (TBHQ) 319 E319 04.007
Tetrapotassium diphosphate 450(v) E450(v) ---
Tetrasodium diphosphate (Tetrasodium pyrophosphate, sodium pyrophosphate) 450(iii) E450(iii) 15.004
Thaumatin 957 E957 ---
Thermally oxidized soya bean oil with mono- and di-glycerides of fatty acids (TOSOM) 479 E479b ---
Thiabendazole (TBZ) 233 E233 17.018
Thiodipropionic Acid 388 --- ---
Titanium dioxide 171 E171 08.011
Tocopherols (alpha – tocopherol) 307 E307 ---
d-alpha-Tocopherol 307a --- ---
Tocopherol concentrate, mixed 307b --- ---
dl-alpha-Tocopherol 307c --- 04.016
Tragacanth gum 413 E413 ---
Triacetin 1518 E1518 ---
Triammonium citrate (Ammonium citrate) 380 E380 ---
Tricalcium citrate 333(iii) E333(iii) ---
Tricalcium orthophosphate 341(iii) E341(iii) 02.003
Triethyl citrate 1505 E1505 ---
Trimagnesium orthophosphate 343(iii) --- ---
Tripolyglycerol monostearate --- --- 10.021
Tripotassium citrate (Potassium citrate) 332(ii) E332(ii) 01.304
Tripotassium orthophosphate 340(iii) E340(iii) 01.308
Trisodium citrate (Sodium citrate) 331(iii) E331(iii) 01.303
Trisodium diphosphate 450(ii) E450(ii) ---
Trisodium orthophosphate 339(iii) E339(iii) 15.001
Turmeric 100(ii) --- 08.102
Uguisukagura red (Sweetberry honeysuckle red) --- --- 08.136
Unsaturated fatty acid of monoglycerides --- --- 10.036
Vegetable carbon (Carbon black) 153 E153 08.138
Xanthan gum 415 E415 20.009
Xylitan monostearate --- --- 10.007
Xylitol 967 E967 19.007
Zinc sulfate --- --- 00.018