Moonshine’s Products Ltd 回收可能存在食用风险的酱料产品

15/10/2023

编号 334/2023
资料来源 U.K. Food Standard Agency (FSA)
资讯类别 食品回收
问题食品

Moonshine’s Products Chilli con Brisket

Pack size

400g

Best before

All dates up to and including September 2024

Moonshine’s Products Guinness (Sauce)

Pack size

250ml

Best before

All dates up to and including September 2024

Moonshine’s Products 3 Green Chilli (Sauce)

Pack size

250ml

Best before

All dates up to and including September 2024

Moonshine’s Products Chilli – Pineapple (Sauce)

Pack size

250ml

Best before

All dates up to and including September 2024

Moonshine’s Products Smokey Bacon Tomato (Sauce)

Pack size

250ml

Best before

All dates up to and including September 2024

Moonshine’s Products Burger Sauce

Pack size

250ml

Best before

All dates up to and including September 2024

Moonshine’s Products Chip Shop Curry (Sauce)

Pack size

250ml

Best before

All dates up to and including September 2024

Moonshine’s Products Bolognese

Pack size

250ml

Best before

All dates up to and including September 2024

Moonshine’s Products Chicken Curry

Pack size

400g

Best before

All dates up to and including September 2024

Moonshine’s Products Satay Sauce

Pack size

250ml

Best before

All dates up to and including September 2024

Moonshine’s Products Sweet BBQ Sauce

Pack size

250ml

Best before

All dates up to and including September 2024

Moonshine’s Products Sweet Chilli Sauce

Pack size

250ml

Best before

All dates up to and including September 2024

Moonshine’s Products Tomato and Tarragon (Soup)

Pack size

400g

Best before

All dates up to and including September 2024

Moonshine’s Products Carrot and Coriander (Soup)

Pack size

400g

Best before

All dates up to and including September 2024

Moonshine’s Products Habanero (Sauce)

Pack size

250ml

Best before

All dates up to and including September 2024

食用期/批次
See above.
生产商/分销商 Moonshine’s Products Ltd
回收原因 Moonshine’s Products Ltd are recalling several products because of temperature control breaches, microbiological contamination risks and other potential food safety risks as a result of unsafe production procedures, which make these products unsafe to eat and means they could potentially cause serious illness or death if consumed.
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