Food Alert: GOURMET ALLEY Brand Shrimp Noodles from Hong Kong Detected With Preservative, Sulphur Dioxide, Exceeding Hong Kong’s Legal Limit (Versão Inglesa)

28/07/2022


Ref. N° : 015/DSA/2022

Caro(a) Senhor(a),
Por favor, de encontrar os detalhes abaixo mencionados sobre Alerta Alimentar:

Alimento suspeitoFood name: HONGKONG SHRIMP FLAVOR NOODLE
Brand: GOURMET ALLEY
Net weight: 454 grams
Place of origin: Hong Kong
Data de durabilidade / LoteBest before date: June 23, 2024
Origem da informaçãoHong Kong Centre for Food Safety (CFS)
https://www.cfs.gov.hk/english/unsat_samples/20220727_9653.html
Motivo da Emissão de AlertaThe Hong Kong Centre for Food Safety (CFS) announced that the above shrimp noodles sample contained sulphur dioxide at a level of 82 parts per million, exceeding the Hong Kong’s legal limit of 20 parts per million.
Conselhos para o sector comercial /consumidor1. Please take necessary actions to ensure all products for sale are fit for human consumption.
2. Do not sell or use the above product.
3. Please visit the Food Safety Information website at https://www.foodsafety.gov.mo for latest information.                 
4. If there are any enquiries, please contact the Department of Food Safety via 28338181.
Instituto para os Assuntos Municipais
Departamento de Segurança Alimentar
28/07/2022