| 编号 | 322/2022 | ||||||||
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| 资料来源 | Hong Kong Centre for Food Safety (CFS) | ||||||||
| 资讯类别 | 食品回收 | ||||||||
| 问题食品 |
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| 食用期/批次 |
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| 生产商/分销商 | N/A | ||||||||
| 回收原因 | The Hong Kong Centre for Food Safety (CFS) announced that prepackaged shrimp noodles sample contained sulphur dioxide at a level of 82 parts per million, exceeding the Hong Kong’s legal limit of 20 parts per million. | ||||||||
| 更多资料 |
